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2020 Hunter Valley Chardonnay

2020 Hunter Valley Chardonnay

Variety:     100% Chardonnay
Region:     Hunter Valley
Vine Age:  20+ years old

Tasting Notes

This barrel-fermented Chardonnay presents in the glass with colours of green straw, hints of jade-green plus pale lemon brightness.

The fruit aromas of this wine showcase ripe nectarine perfumes, supported by finer scents of pineapple, white fig and jasmine. Barrel fermenting combines richness with refinement, contributing fine yoghurt and cream aromas plus subtle hazelnut and cashew-like oak elements.

Stone fruit and citrus are in even balance on the palate, with nectarine and ripe-lemon mixing beautifully with sorbet-like tang. The yoghurt and cashew hints from the oak are present here too; they will continue to build on the palate over time, amplifying the creamy complexity and satiny charm.

Drink: Now to 2025.

Food Match: Shellfish, poultry dishes, and soft cheeses.


Technical Data

Alcohol: 12.9%
pH: 3.23

View Tasting Notes
$35.00 (AUD)
PRICE BREAKS - The more you buy, the more you save
Quantity
12+
Price
$31.50
- +
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2019 McKelvey Chardonnay

Single Vineyard Range

2019 McKelvey Vineyard Chardonnay

Variety:     100% Chardonnay       

Vineyard:  McKelvey Vineyard

Region:     Pokolbin, Hunter Valley               

Vine age:  Vines planted in 1998                                                 

Tasting Note

The soils are rich red-brown clay loam overlying a base of powdery limestone, on a gentle hillside with a north to north-west aspect.

Colour is a pearl-like shimmer of chiffon-lemon-yellow tinged with opaline light green.

Aromas are intense and sophisticated, ripe citrus and stone fruits mixing with myrtle and verbena, tantalisingly elegant layers of barrel ferment giving unobtrusive dimensions of spice with the gentle fumé elements of sandalwood, mineral, and gun-flint simmering in the background.

The palate shows a ripe fruit length, seductively textured, nuanced with creamy, nutty, and ethereal mealy softness like nougat and fine pistachio.Oak is very subtle, almost saline, contributing a sustained savoury lightness plus a final dusting of spice and vanilla.

Drink: Now - 2028.  
224 dozen made.

Technical Data
Alcohol:  13%
pH:          3.18
TA:          6.5        

Single Dozen Club
$40.00 (AUD) $36.00 (AUD) $32.00 (AUD)
$/Bottle $/Bottle $/Bottle

2019 MRV

MRV 2019

Variety: 47% Marsanne | 43%  Roussanne  | 10% Viognier
Region: Hunter Valley

Tasting Notes

This wine was previously known as Epogée

The boldness of this wine is obvious even in how it presents in the glass, with a strong lemon-yellow colour with flecks of green.

Aromatically, this wine is really in a class of its own. All three varieties contribute differently to the bouquet: Marsanne (47%) gifts the highlights of fresh citrus and pear, sweet lemon and fig. Roussanne (43%) fills out the fruit accents of ripe apple, honey, and fine herb tea. 

Finally, a dash of Viognier (10%) brings bright and floral distinction, with clear notes of honeysuckle and orange blossom plus hints of jasmine. 

The characteristics of each variety add a different character to the aroma and this complexity carries on throughout the palate of the wine. The Marsanne and Roussanne combine perfectly for pear, fig and macadamia flavours that are lush, layered and textured whilst viognier confers a nectarine tang with fine cardamom-like spiciness. These three varieties were fermented individually in French oak barrels before blending, which supports these layers of texure with subtle spice and creaminess onto the finish.



Drink:Now to 2025
Food Match: Gnocchi, pasta, or seafood

Technical Data

Alcohol: 12.6%
pH: 3.32 

Single Dozen Club
$38.00 (AUD) $34.20 (AUD) $30.40 (AUD)
$/Bottle $/Bottle $/Bottle

2019 Latara Semillon

Single Vineyard Range

2019 Latara Vineyard Semillon                                           

Variety:      100% Semillon 

Vineyard:    Keith Tulloch Latara Vineyard

Region:       Pokolbin, Hunter Valley

Vine age:    Vines planted in 1978

Tasting Notes

This single vineyard on Deasys Road, Pokolbin was established in 1978 on volcanic, clay and limestone soils. The site has a gentle rise with a Western aspect, providing plentiful sunlight for consistently outstanding fruit. Latara Semillon posses a very striking personality: a pure clarity of colour, aroma and flavour, delivering extra radiance and volume with natural grace and power.

Colour : Extremely fine with flecks of lime and neon-green.

Aromas: The vineyard signature fruit characters are ripe lime-juice and lemongrass through to zesty tropical notes of Kaffir lime and pineapple. 

Palate: A bolder expressive palate full of juicy lime energy with the textural roundness of golden apple with zesty tropical fruit and pineapple. Flavours combine with an elegant sherbet-like balance: fresh and tangy, effortlessly long, with terrific focus and persistence. 

Cellaring: Showing beautiful harmony already, but in 5 years it will be sensational drinking, and in 10 years even better.

Drink: Now - 2030. 
165 dozen made.                                                          

Technical Data
Alcohol   10.5%
pH           2.74
TA           7.6

Single Dozen Club
$34.00 (AUD) $30.60 (AUD) $27.20 (AUD)
$/Bottle $/Bottle $/Bottle

2021 PERDIEM 'Recolo' Rosé

2021 PERDIEM 'Recolo' Rose

Variety:   Shiraz, Viognier, Semillon
Region:   Hunter Valley

Tasting Notes

Recolo ( Verb - latin) : 'I remember'

               

This fresh, inviting Rosé is worth remembering. First, there are the aromas, like crushed raspberries and rosewater; the flavours that follow are racy blood orange zest, cherry, pomegranate and watermelon. To finish there's a bead of red-grape texture and crunchy pink lady apple, enough to remind you that you're drinking a crisp, dry Rosé. 

Pop in the fridge or ice bucket immediately and serve chilled. Drink tonight with good food and company.

Drink: Now.
Food Match: Chicken, pork belly, and salads.

Technical Data

Alcohol: 12.5%
pH: 3.3

Single Dozen Club
$25.00 (AUD) $22.50 (AUD) $20.00 (AUD)
$/Bottle $/Bottle $/Bottle