2022 Field of Mars Semillon B2

2024 Hunter Valley Semillon

Variety:     100% Semillon
Region:     Pokolbin, Hunter Valley
Vine Age:  Planted in 1969

Vineyard : Keith Tulloch Hermitage Road 

Tasting Notes

100% Estate-grown fruit from the Field of Mars vineyard established in 1968 and our Latara vineyard established 1978. The mix of alluvial sand and richer clay soils from these two top Semillon sites delivers lovely fruit purity, along with bolder, richer depth of yellow and green citrus character.

Bright aromas of fully-ripe and freshly-squeezed Meyer-lemon and Tahitian lime are clear and powerful signatures, full of zest and energy. 

Flavours are equally zesty and direct – tangy and juicy and ripe from the initial taste through to a long-lasting and vibrant persistence. The mid-palate fruit focus is opulent lime and lemon, unwavering and full of potential with an almost endless fine balance. The finish and persistence are right on-point, showing delicious ripe-acid freshness plus hints of crunchy grapefruit and savory lemon-pith.

It shows terrific potential for cellaring beyond 10 years, but is so easy to enjoy now that we recommend drinking from now until 2040.

Drink: Now to 2040.

Technical Data

Alcohol: 10.5%

Single Vineyard Range

2022 McKelvey Vineyard Chardonnay

Variety:     100% Chardonnay       

Vineyard:  McKelvey Vineyard

Region:     Pokolbin, Hunter Valley               

Vine age:  Vines planted in 1998                                                 

Tasting Note

Planted on a western-facing hillside on Deasys Road, Pokolbin, the McKelvey Vineyard was established in 1997/1998 by the viticulturalist and winemaker David Lowe; the property is proudly family-owned and operated, farmed by Peter McKelvey and his son James. The soils on this site are profound; rich red-brown clay loam with underlying chalky limestone, one of the most desirable soils for the growth of quality Chardonnay. The rows here wrap around the contours of the hills and valleys of a magnificent property, with Chardonnay running both NE-SW and NW-SE, balancing the exposure and shading of the fruit across the sunny days of the growing season. The quality vinestock here is also important, with Chardonnay clone I10V5 highly recognised for generating fruit with strong varietal distinction and wine quality.

The 2022 Chardonnay is a silky, sophisticated wine. There is fine frame and finesse, yet complexity grows in aromatic power as it breathes from an initial spark of flint and struck match to reveal cinnamon, ripe peach and autolysis. The palate follows through with ripe pineapple, super-smooth creamy softness and peach-skin crunch. These elements of fruit quality, ferment funk and barrel maturation beckon and entice as a young wine, but even more certainly as a wine that will reward those who cellar it.

Drink: Now - 2030 
257 dozen made.

95 points Wine Companion

Technical Data

Alcohol:  13.6%
pH:          3.24
TA:          7.3        

2025 PERDIEM 'Sitio' Semillon

Variety:       100% Semillon
Region:       Hunter Valley
Vine Age:    Planted in 1968

Vineyard :   Keith Tulloch Estate

Tasting Note

Sitio ( Verb - Latin): 'I'm thirsty'

This snappy, bright Semillon is the perfect refreshment. We make this wine in a way that emphasises Semillon's most tantalising aromas and flavours. On the nose, its a melange of crushed pear, pineapple, lime and meringue. The palate springs out of the glass with tang and flavour, just a hint of Campari-like sherbert with lemon-lime, guava, green apple and lychee.

Pop it in the fridge or ice bucket immediately, and serve chilled.

Drink: Now.
Food Match: Spicy Asian dishes, semi soft cheese with a fresh fruit plate.

Technical Data

Alcohol: 9.8%
pH: 3.07

TA: 7.9

Single Vineyard Range

2023 Norlana Vineyard Shiraz

Variety:     100% Shiraz

Region:     Upper Hunter Valley

Vineyard:  Norlana Vineyard  

Tasting Note

Norlana is an outstanding vineyard just outside Denman in the Upper Hunter Valley, on a gentle hillside overlooking the confluence of the Goulburn and Hunter Rivers. The soil is a rich black clay flecked with iron-stone and red gravel, generating a perfumed style of Hunter Shiraz.
A swirl of lovely aromas open with concentrated inky black cherry, a delicious mix of cassis, kirsch and mineral, richly scented with floral touches of mulberry and violets.
Glossy mouth-filling flavours, tightly wound with delicious intensity, dark stone-fruit combining beautifully with notes of briar, eucalypt and white pepper. Powerful yet gentle tannins, tongue staining and central, flow around the primary Shiraz core with the softness and density of dark chocolate.
12 months in a large format 1500 litre French oak barrel combines the fruit and oak to deliver a seamless harmony, intense and deep like fine espresso coffee, with lasting notes of sandalwood, bay leaf and peppery licorice.

It greatly rewards decanting, 1 hour before drinking. Afterwards, this wine is amazing.

Wine Companion 96 points

Drink: Now – 2035

Limited Edition – only 162 dozen made

 Technical Data

Alcohol: 13.0%

pH: 3.52

TA: 6.0