2024 PERDIEM Pario Pinot Gris

Variety: 100% Shiraz

Region: Hunter Valley

Tasting Note

This is an elegant light dry red that embodies the historic 'HRB' style of the Hunter Valley wine region; this is a wine that is fresh and ready to enjoy, delightfully supple and juicy.

The nose fills with subtle cinnamon spice, lavender and rose petal, carrying onto the palate to add delicate layers over the lip-smacking red cherry flavour. Its deliciously approachable and easy to enjoy.

You can pour at room temperature or even chilled to enjoy with good food and company.

Drink: Now

Food Match: Pizza, BBQ, Pasta

2021 Hunter Valley Shiraz Viognier

Variety:     Shiraz (95%) | Viognier (5%)
Region:     Hunter Valley
Vine Age:  40+ years old

Tasting Notes

This mild growing season created classically elegant Hunter Valley reds; soft and immediately attractive. The colour carries an intense red-blue with violet hue, the aromas are a melange of black cherry and orange blossom. On the palate the fruit carries blackberry, cola and Turkish delight underpinned by a velvet creaminess and chocolatey roundness - the magic of Shiraz-Viognier co-fermentation.

Drink: Now to 2030

Technical Data

Alcohol 13%

2023 PERDIEM 'Recolo' Rose

Variety:   Shiraz, Viognier, Semillon
Region:   Hunter Valley

Tasting Notes

Recolo ( Verb - latin) : 'I remember'

This fresh, inviting Rosé is worth remembering. First, there are the aromas, like crushed raspberries and rosewater; the flavours that follow are racy blood orange zest, cherry, pomegranate and watermelon. To finish there's a bead of red-grape texture and crunchy pink lady apple, enough to remind you that you're drinking a crisp, dry Rosé. 

Pop in the fridge or ice bucket immediately and serve chilled. Drink tonight with good food and company.

Drink: Now.
Food Match: Chicken, pork belly, and salads.

Technical Data

Alcohol: 12.5%
pH: 3.3

2023 Hunter Valley Chardonnay

Variety:     100% Chardonnay
Region:     Hunter Valley
Vine Age:  20+ years old

Tasting Notes

A brilliant year for growing and making Chardonnay. There is the full spectrum of yellow and golden fruits on the nose and palate, intertwined with barrel, yeast and struck-match flint character - each layer of character with so much more to give as this wine sits in the glass, breathes and relaxes.

Drink: Now to 2030

Technical Data

Alcohol: 12.5%