2024 Spring Mixed Dozen
1x 2024 Semillon
1 x 2023 Latara Semillon
2 x 2023 Chardonnay
2 x 2023 PerDiem 'Pario' Pinot Gris
1 x 2022 PerDiem 'Recolo' Rose
2 x 2021 Shiraz Viognier
1 x 2022 WCD Shiraz
2x 2022 The Kester Shiraz
Single | Dozen | Club |
---|---|---|
$506.00 (AUD) | $455.40 (AUD) | $404.80 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
2024 Spring Red Dozen
3 x 2021 Hunter Valley Shiraz-Viognier
2 x 2022 'Perdiem' Rivus Syrah
2 x 2022 WCD Shiraz
1 x 2021 Field of Mars Shiraz
1 x 2022 Norlana Shiraz
3 x 2022 The Kester Shiraz
Single | Dozen | Club |
---|---|---|
$655.00 (AUD) | $589.50 (AUD) | $524.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
2024 Spring White Dozen
3 x 2024 Hunter Valley Semillon
1 x 2023 Latara Semillon
2 x 2024 PERDIEM 'Sitio' Semillon
2 x 2023 PERDIEM 'Pario' Pinot Gris
2 x 2023 Hunter Valley Chardonnay
1 X 2022 Ewen Chardonnay
1 x 2022 McKelvey Chardonnay
Single | Dozen | Club |
---|---|---|
$399.00 (AUD) | $359.10 (AUD) | $319.20 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Semillon
Region: Hunter Valley
Vine Age: Planted on own roots in 1968
Carefully aged in our cellar for seven years and now drinking beautifully, this Semillon was 100% grown on our estate vineyards. The 2017 vintage was one of the great vintages of the decades for both red and white wines, and the quality and ripeness of the fruit speaks as clearly now as the day it was harvested.
The colour has matured to a straw-yellow colour but retains flecks of shimmery green in the glass. Aromas of honey and lemon butter now add complexity around the core of Meyer lemon and Tahitian lime zest, while on the palate the concentrated nucleus of Semillon fruit has now gained supporting notes of pink apple crunchiness and baked citron tart.
A classic Hunter Semillon ready to drink now-2030
Drink: Now to 2028.
Food Match: Fresh oysters, and prawns.
Alcohol: 10.5%
pH: 3.00
Single | Dozen | Club |
---|---|---|
$50.00 (AUD) | $45.00 (AUD) | $40.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
This wine is named in honour of my father, Dr. Harold William Tulloch.
Whilst Harry is a renowned viticulturalist and PhD, the word Doctor actually originates from the Latin word Docere - "to teach". In so many ways throughout my life, Harry has been my teacher.
In exceptional red vintages, I taste through the best barrels of Hunter Valley Shiraz with Harry. His favourite barrels are kept aside, blended and bottled in extremely limited quantities. In a way, this wine is more his taste than mine - a bold, rich expression of Hunter Shiraz more atuned to the old school than the new school, but brimming with quality.
The aromatic expression is matched precisely on the palate, tense and latent, yet delivering opulent richness from start to finish.
Flavours are phenomenally energetic and long, multi-layered with black cherry, cola, and liquorice, brightened with hints of juniper and cranberry, astride a foundation of full deluxe oak-spiciness with plush balance.
This is definitely a wine to watch. It has the inky intensity and balance to cellar for more than a decade, if not two.
Limited release only 155 dozen made
Alcohol 14.6%
pH 3.38
Single | Dozen | Club |
---|---|---|
$180.00 (AUD) | $162.00 (AUD) | $144.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Chardonnay 100%
Vineyard: Eagles Rest Vineyard
Region: Pokolbin, Hunter Valley
Vine Age: Vines planted in 1970's by Don Maxwell
The Eagles Rest Vineyard is sited in central Pokolbin, nestled on the high slopes of the Pokolbin Mountain foothills and enjoys the benefits of cooler sea breeze air flow during Summer. It is also a protected site from both rainfall and the hot mid-Summer sun, close up under the shoulder of the Brokenback Mountain Range.
The Chardonnay vines growing here relish the deep red volcanic-basalt and decomposed sandstone soils. Rows are steeply terraced facing South in this section, with the unique steepness of the vineyard contributing to wonderfully intense flavours and consistent quality.
The mild weather of 2021 has given this wine a special reserve, with crystal-clear fruit detail, poise and balance. Fruit aromas are nectarine, yellow apple and golden pear, quite highly focussed and tense, with soft notes of quince and vanilla yoghurt. Flavours show classy reserve too, yellow to gold stone fruits with linear brightness, plus a subtle cashew-like roundness from wild-ferment.
Drink Now to 2030
200 dozen made
Technical Data
Alcohol: 13%
Single | Dozen | Club |
---|---|---|
$45.00 (AUD) | $40.50 (AUD) | $36.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Spring 2024 Single Vineyard Premium Selection
1 x 2023 Latara Semillon
1 x 2018 Field of Mars Semillon
1 x 2022 McKelvey Chardonnay
1 x 2022 WCD Shiraz
1 x 2022 The Kester Shiraz
1 x 2018 The Doctor Shiraz
Single | Dozen | Club |
---|---|---|
$447.00 (AUD) | $447.00 (AUD) | $357.60 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Spring 2024 Vinum Cellarium Premium Selection
2 x 2023 Latara Semillon
2 x 2018 Field of Mars Semillon
1 x 2022 Ewen Chardonnay
1 x 2022 McKelvey Chardonnay
1 x 2022 Norlana Shiraz
2 x 2022 WCD Shiraz
2 x 2022 The Kester Shiraz
1 x 2018 The Doctor Shiraz
Single | Dozen | Club |
---|---|---|
$764.00 (AUD) | $687.60 (AUD) | $611.20 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Shiraz (99%) Viognier (1%)
Region: Hunter Valley, single heritage listed vineyard
Vine Age: Planted on own roots in 1923
Bottle: Magnum 1500ml
The Kester 2021 shows all of the hallmarks and typicity of a classic Hunter Valley red, medium-weight in body but remarkably focused and concentrated on the palate. The 2020-21 growing season was influenced by the change in Pacific Ocean currents from El Niño to La Niña, which brought mild conditions; the vineyard enjoyed replenishing rains that promoted healthy subsoil moisture and strong vegetative growth compared to the hot and dry 2017-2020 period.
The wines from this season have remarkable bright black and red fruit duality, where the cooler growing conditions have led to the retention of natural grape acidity and a more stable accumulation of grape sugar; this has resulted in fresher, brighter fruit characters with compelling harmony and plush balance.
Aromas are black and purple fruited, intertwined with violet-like floral aromas complimented by barrel perfumes of sandalwood and vanilla pod; the palate balances primary and savoury notes, with black chocolate tannins backed by cherry-cheesecake umami, black cherry and blackcurrant fruit power.
These are the types of wines the Hunter Valley produces best, with their foundation to reward patient cellaring whilst being complete and approachable wines when young.95pointsHallidayWineCompanion
Drink: Now to 2040+
Alcohol: 13.5%
pH: 3.43
Single | Dozen | Club |
---|---|---|
$190.00 (AUD) | $171.00 (AUD) | $152.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Chardonnay
Vineyard: McKelvey Vineyard
Region: Pokolbin, Hunter Valley
Vine age: Vines planted in 1998
Planted on a western-facing hillside on Deasys Road, Pokolbin, the McKelvey Vineyard was established in 1997/1998 by the viticulturalist and winemaker David Lowe; the property is proudly family-owned and operated, farmed by Peter McKelvey and his son James. The soils on this site are profound; rich red-brown clay loam with underlying chalky limestone, one of the most desirable soils for the growth of quality Chardonnay. The rows here wrap around the contours of the hills and valleys of a magnificent property, with Chardonnay running both NE-SW and NW-SE, balancing the exposure and shading of the fruit across the sunny days of the growing season. The quality vinestock here is also important, with Chardonnay clone I10V5 highly recognised for generating fruit with strong varietal distinction and wine quality.
The 2022 Chardonnay is a silky, sophisticated wine. There is fine frame and finesse, yet complexity grows in aromatic power as it breathes from an initial spark of flint and struck match to reveal cinnamon, ripe peach and autolysis. The palate follows through with ripe pineapple, super-smooth creamy softness and peach-skin crunch. These elements of fruit quality, ferment funk and barrel maturation beckon and entice as a young wine, but even more certainly as a wine that will reward those who cellar it.
Drink: Now - 2030
257 dozen made.
Technical Data
Alcohol: 13.6%
pH: 3.24
TA: 7.3
Single | Dozen | Club |
---|---|---|
$45.00 (AUD) | $40.50 (AUD) | $36.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Chardonnay
Region: Hunter Valley
Vine Age: 20+ years old
A brilliant year for growing and making Chardonnay. There is the full spectrum of yellow and golden fruits on the nose and palate, intertwined with barrel, yeast and struck-match flint character - each layer of character with so much more to give as this wine sits in the glass, breathes and relaxes.
Drink: Now to 2030
Technical Data
Alcohol: 12.5%
Single | Dozen | Club |
---|---|---|
$38.00 (AUD) | $34.20 (AUD) | $30.40 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Pinot Gris
Region: Premium vineyard areas in New South Wales Australia
Pario ( Verb - Latin): ‘Bring forth’
The true varietal characters of musk and green apple offer bright, refreshing aromas lifting out of the glass. Nutty spice and the waxy textures of macadamia and barley carry through on the palate with the fruit flavours of white peach, pear and lime zest. A lovely balance of fruit and exotic spice that complements a wide variety of foods and appeals instantly.
Pop it in the fridge or ice bucket immediately, and serve chilled.
Drink: Now.
Food Match: Most foods.
Alcohol: 12.4%
pH: 3.3
Single | Dozen | Club |
---|---|---|
$25.00 (AUD) | $22.50 (AUD) | $20.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Chardonnay 100%
Vineyard: Ewen Vineyard
Region: Broke-Fordwich, Hunter Valley
Close to the base of the Brokenback range in the Broke Fordwich subregion, this vineyard is sheltered during the growing season rainfall and has well-draining alluvial soils. This drainage and shelter contributes to the consistency of quality fruit from this site, as the proximity to the mountains also shades the fruit from the hot Western afternoon sun during hot days and seasons.
The vineyard was established with highly regarded ‘P58’ clone Chardonnay vines with high quality potential, aided by the fastidious attention to detail and care that the Ewen family put into their vineyard.
This is our most opulent and expressive Chardonnay from our 2022 release whites, with ripe stonefruit characters that we have come to expect from this site. There is the stamp of barrel-ferment with oak spices weaving in around struck-match sulfite aromas, with a flair of slate and brie skin. The palate has a velvet harmony of fruit, oak and lees; characters of pistachio nougat, vanilla cream biscuit and apricot dance onto the finish – each swirl of the glass revealing more of the winemaker's mojo.
Drink Now to 2030
278 dozen made
Technical Data
Alcohol: 12.2%
pH: 3.36
TA: 7.1
Single | Dozen | Club |
---|---|---|
$45.00 (AUD) | $40.50 (AUD) | $36.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Shiraz
Region: Hunter Valley
Tasting Note
This is an elegant light dry red that embodies the historic 'HRB' style of the Hunter Valley wine region; this is a wine that is fresh and ready to enjoy, delightfully supple and juicy.
The nose fills with subtle cinnamon spice, lavender and rose petal, carrying onto the palate to add delicate layers over the lip-smacking red cherry flavour. Its deliciously approachable and easy to enjoy.
You can pour at room temperature or even chilled to enjoy with good food and company.
Drink: Now
Food Match: Pizza, BBQ, Pasta
Single | Dozen | Club |
---|---|---|
$28.00 (AUD) | $25.20 (AUD) | $22.40 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Shiraz, Viognier, Semillon
Region: Hunter Valley
Recolo ( Verb - latin) : 'I remember'
This fresh, inviting Rosé is worth remembering. First, there are the aromas, like crushed raspberries and rosewater; the flavours that follow are racy blood orange zest, cherry, pomegranate and watermelon. To finish there's a bead of red-grape texture and crunchy pink lady apple, enough to remind you that you're drinking a crisp, dry Rosé.
Pop in the fridge or ice bucket immediately and serve chilled. Drink tonight with good food and company.
Drink: Now.
Food Match: Chicken, pork belly, and salads.
Alcohol: 12.5%
pH: 3.3
Single | Dozen | Club |
---|---|---|
$25.00 (AUD) | $22.50 (AUD) | $20.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Shiraz (95%) | Viognier (5%)
Region: Hunter Valley
Vine Age: 40+ years old
This mild growing season created classically elegant Hunter Valley reds; soft and immediately attractive. The colour carries an intense red-blue with violet hue, the aromas are a melange of black cherry and orange blossom. On the palate the fruit carries blackberry, cola and Turkish delight underpinned by a velvet creaminess and chocolatey roundness - the magic of Shiraz-Viognier co-fermentation.
Drink: Now to 2030
Technical
Data
Alcohol 13%
Single | Dozen | Club |
---|---|---|
$38.00 (AUD) | $34.20 (AUD) | $30.40 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Semillon
Vineyard: Keith Tulloch Latara Vineyard
Region: Pokolbin, Hunter Valley
Vine age: Vines planted in 1978
From the Latara Vineyard on the corner of Deasys & McDonalds Roads in central Pokolbin, established 1978. This vineyard is owned and operated by Keith Tulloch Wine as part of our estate, and is 4.5km from the cellar door.
Whilst many Hunter Valley Semillon vineyards are established on light sandy alluvial soils, the Latara vineyard sits upon dark cracking clay soils with a gentle East-West aspect. This makes for a powerful expression of Semillon with body and frame that is more luscious and approachable, particularly as a young wine.
The aromas speak of ripe Hunter Semillon fruit, delivering more than the classic lime juice and lemon, with extra aromatic dimensions of fresh-cut apple showing the flair and expression of the Latara site. Elegant perfumes of lemon-Myrtle and verbena simmer with fresh energy across the top.
Apple-like flavours amplify throughout the palate, with ripe yellow apple crunchiness twinning with a delicious sweet red-apple tang that recedes with mouthwatering finesse.
The 2023 Latara Semillon, like many of the 2023 wines, is wonderfully balanced for immediate drinking but will reward with cellaring until and beyond 15 years
Limited Release 186 Dozen made
Technical Data
Alcohol 10.5%
pH 2.99
TA 6.3
Single | Dozen | Club |
---|---|---|
$37.00 (AUD) | $33.30 (AUD) | $29.60 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Shiraz
Region: Pokolbin Hunter Valley
Vineyard: Field of Mars Vineyard
Vine Age: Vines planted in 1968
Soils: Dark cracking clay
Block 1 Shiraz on Hermitage Road was planted in 1968 on 0.75 hectares of dark, fertile cracking clay soil. This terroir delivers a balanced and concentrated Hunter Valley Shiraz, with a core of dense black fruit that will allow many years of cellaring.
The black-fruit aromas of firm black cherry over a cola-like darkness, herb tinged, with bright supporting notes of black olive and peppercorn plus a dusting of juniper. Deluxe oak aromas sit further in the background, bringing deeper fragrances of tobacco and fine black tea.
The palate follows with the same deep black-cherry and a vibrant dark-streak of cola, with subtle waves of liquorice, anise and black chocolate. Flavours of black olive and juniper unite on the mid-palate, building a fine-grainy dryness and savory lift. Tannins are inky yet gentle with subtle oak-spice from a single 1500litre foudre, generating lovely balance, harmony, and grip on the finish.
Decant if drinking before 2027.
Drink: Now – 2040+
Limited edition - only 161 dozen made
Technical Data
Alc: 13.0
pH: 3.55
TA: 6.3
Single | Dozen | Club |
---|---|---|
$95.00 (AUD) | $85.50 (AUD) | $76.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Shiraz
Region: Upper Hunter Valley
Vineyard: Norlana Vineyard
Tasting Note
This special bottling is dedicated to the vineyard owner and grape grower Geoff Oldman, who supplied great quality Shiraz to us from 2015 - 2023, but sadly passed away in September 2023, aged 82.
Norlana is an outstanding vineyard just outside Denman in the Upper Hunter Valley, on a gentle hillside overlooking the confluence of the Goulburn and Hunter Rivers. The soil is a rich black clay flecked with iron-stone and red gravel, generating a perfumed and elegant style of Hunter Shiraz.
The sweet red-cherry, raspberry perfumes with a fine touch of cranberry, deliver freshness and elegance. Smooth and finely floral, with powdery fragrances of violet and lavender, beautifully fresh, lithe and light in expression, yet opulent.
Soft-fruits run along the palate, showing powder-soft flavours of raspberry and strawberry sherbet. This remarkably glossy texture continues with delicious velvety persistence, juicy red plum and red apple, finishing with hints of white pepper and nutmeg. Tannins are soft and creamy due to the whole-bunch nature of the fermentation, and the large format 1500litre oak foudre used for 12 months of aging.
Drink: Now – 2040
Limited Edition - only 160 dozen made
Technical Data
Alcohol: 13.5%
Single | Dozen | Club |
---|---|---|
$50.00 (AUD) | $45.00 (AUD) | $40.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Shiraz (100%)
Region: Hunter Valley
This fruit comes from a vineyard located less than 14km from our cellar door, on Wine Country Drive in central Pokolbin. This site enjoys balanced weather influences, gifting the site with slightly cooler Summer days with slightly more Easterly breeze. Soils are deep brown clays with flecks of red ironstone.
The Shiraz fruit from here has imposing ripeness yet also expresses a tinge of dark spice and ferrous savouriness, something of a classic hallmark for Hunter reds.
The aromas express dense blackfruit compote, mixing the freshness of black cherry and blood plum in even unity, plus deeper aromatic swirls of rotundone, juniper, and black Ceylon tea; on the palate, Ripe Shiraz fruit again delivers a rich seamless balance of plum and cherry, soft already onto a long finish. This inky blackfruit core is harmonised with notes of fine oak spice and cedar, and the finish delivers equally harmonious hints of graphite and black chocolate laced with licorice.
The WCD Shiraz is a charmer with bold expression yet refined soft tannins. 3 to 5 years in the cellar would be ideal, or if drinking before then decant for early reward.
Drink: Now to 2032
Only 157 dozen made
Alc 13.5%
Single | Dozen | Club |
---|---|---|
$50.00 (AUD) | $45.00 (AUD) | $40.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: Shiraz (100%)
Region: Hunter Valley
Tasting Notes
The Kester Shiraz showcases the best of the best from the Hunter Valley’s 2022 Shiraz harvest, capturing the region’s fruit expression in Keith’s signature style. The Hunter Valley reds from 2022 are remarkable for their youthful charm and soft tannins, reminiscent of the great medium-bodied wines from years like 2013, 2009 and 1999.
Primary fruit aromas of raspberry, blueberry, and cherry, plus hints of juniper and blood orange are enhanced by perfumes of pressed flowers and garden herb, developing into a finer-leaf bouquet of lavender and fresh clove.
The palate has gentle blue-fruit roundness, with full concentration yet pastille-like elegance, framed by lovely pure fruit focus and attractive lift, delivering a seamless velvety texture. The finish is deliciously long with whole-bunch energy and harmony, providing fine sappy hints of red-briar berry and pomegranate.
The Kester is matured only in large French oak Foudre, which gives a superb gentle spiciness with fine detail, plus sandy and subtle tannins with the polish of fine mocha and soft chocolate.
These fine red wines hold remarkably well and improve greatly with 3 to 7 years in the cellar, with best drinking from 2029 to 2033.
Decanting is always recommended if drinking within 5 years of Vintage.
Drink: Now to 2040+
Alcohol: 14%
pH: 3.55
Single | Dozen | Club |
---|---|---|
$80.00 (AUD) | $72.00 (AUD) | $64.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
The PerDiem Holiday Pack
3 x 2024 Sitio Semillon
3 x 2023 Pario Pinot Gris
3 x 2023 Recolo Rose
3 x 2022 Rivus Syrah
Single | Dozen | Club |
---|---|---|
$309.00 (AUD) | $278.10 (AUD) | $230.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Viognier
Region: Pokolbin, Hunter Valley
Vineyard: Keith Tulloch Field of Mars Vineyard
Soils: Transitionary from rich clay, through to pebbly rocks and onto sandy alluvium
Planted close to the creek bed in a unique soil profile, transitioning from rich clay through to pebbly rocks and finally onto alluvial sand.
Viognier’s signature aromas are a wonderful mix of fruit and flower, voluptuous perfumes of apricot, tangerine and musk, hints of ginger-snap, jasmine and honey.
Flavours are opulent too, mouth-filling apricot and peach with a beeswax softness, plus delicate savoury hints of gingerbread and almond. Fine French oak for 10 months has integrated from the mid-palate to the finish, giving spicy hints of pine-lime, warm spice and vanilla-pod. Fresh acidity lifts this glossy and lush palate to a vibrant and tangy close.
Drink: now – 2030
Limited Edition - only 55 dozen made
Alcohol: 14.0
pH: 3.60
TA: 5.4
Single | Dozen | Club |
---|---|---|
$65.00 (AUD) | $58.50 (AUD) | $52.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Semillon
Region: Hunter Valley
Vine Age: Planted in 1968
Vineyard : Keith Tulloch Estate
Sitio ( Verb - Latin): 'I'm thirsty'
This snappy, bright Semillon is the perfect refreshment. We make this wine in a way that emphasises Semillon's most tantalising aromas and flavours. On the nose, its a melange of crushed pear, pineapple, lime and meringue. The palate springs out of the glass with tang and flavour, just a hint of Campari-like sherbert with lemon-lime, guava, green apple and lychee.
Pop it in the fridge or ice bucket immediately, and serve chilled.
Drink: Now.
Food Match: Spicy Asian dishes, semi soft cheese with a fresh fruit plate.
Alcohol: 9.8%
pH: 3.07
TA: 7.9
Single | Dozen | Club |
---|---|---|
$25.00 (AUD) | $22.50 (AUD) | $20.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Variety: 100% Semillon
Region: Pokolbin, Hunter Valley
Vine Age: Planted in 1969
Vineyard : Keith Tulloch Hermitage Road
100% Estate-grown fruit from the Field of Mars vineyard established in 1968 and our Latara vineyard established 1978. The mix of alluvial sand and richer clay soils from these two top Semillon sites delivers lovely fruit purity, along with bolder, richer depth of yellow and green citrus character.
Bright aromas of fully-ripe and freshly-squeezed Meyer-lemon and Tahitian lime are clear and powerful signatures, full of zest and energy.
Flavours are equally zesty and direct – tangy and juicy and ripe from the initial taste through to a long-lasting and vibrant persistence. The mid-palate fruit focus is opulent lime and lemon, unwavering and full of potential with an almost endless fine balance. The finish and persistence are right on-point, showing delicious ripe-acid freshness plus hints of crunchy grapefruit and savory lemon-pith.
It shows terrific potential for cellaring beyond 10 years, but is so easy to enjoy now that we recommend drinking from now until 2040.
Drink: Now to 2040.
Technical Data
Alcohol: 10.5%
Single | Dozen | Club |
---|---|---|
$32.00 (AUD) | $28.80 (AUD) | $25.60 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Semillon Slammer Cocktail Pack
1 x 2024 Hunter Valley Semillon
1 x FAR Distilling Limoncello
Complimentary packet of dehydrated lemon
plus a recipe to make your very own Semillon Slammer
Single | Dozen | Club |
---|---|---|
$95.00 (AUD) | $95.00 (AUD) | $77.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
Mystery Pack
6 x Mystery Keith Tulloch Wines
Features some of your favourite Hunter Valley reds and whites
Plus two secret selections from Keith's Vault.
Single | Dozen | Club |
---|---|---|
$337.00 (AUD) | $337.00 (AUD) | $235.90 (AUD) |
$/Bottle | $/Bottle | $/Bottle |
All in the Family Pack
Celebrating Keith, Alisdair & Jessica Tulloch's independent projects with local produce.
1 x Keith Tulloch 2024 Hunter Valley Semillon
1 x Keith Tulloch 2023 Hunter Valley Chardonnay
1 x Keith Tulloch 2023 Rose
2 x AEON Wine 2023 Light Dry Red
1 x FAR Distilling Signature Blend Gin
Single | Dozen | Club |
---|---|---|
$240.00 (AUD) | $240.00 (AUD) | $172.00 (AUD) |
$/Bottle | $/Bottle | $/Bottle |